Imagine you are with your bae on a beautiful beach and having
delicious food in one of the famous restaurants, how cherishing the moment will
be. If you are a food lover and in Madagascar, find ocean view Restaurants that
serve luscious Malagasy food. The authentic taste of food with traditional
spices gives a relish to your taste buds. Madagascar cuisine has a touch of
Arabia, China, France, and India. Enjoy the taste of spicy dishes with chilies,
onion, garlic, ginger, curry, and tomatoes.Let’s enjoy the taste of famous Malagasy dishes.
Ramanonaka
It’s a traditional snack of
Madagascar and is made by combining semolina, rice flour, sugar, salt, water,
yeast, and oil for frying. They are rice muffins in which ingredients are
thoroughly mixed into a smooth paste and covered with a damp cloth. They
are left to rise overnight.The thick batter is put
into a circular mold and gets fried in hot oil until it turns golden brown on
both sides.
Trondro gasy
Trondo gasy is a kind of
traditional fish item that originates from the highlands of Madagascar. The
recipe is made with an amalgamation of onions, oil, tomatoes, garlic, salt,
pepper, curry powder, watercress, and tilapia fish.
Trondo grasy is served hot
with white rice.
Varenga
Varenga is an authentic
meat dish of Madagascar. It is prepared with a combination of beef, salt,
garlic, and chopped white onions. The beef is sliced into chunks and seasoned
with salt.
Varenga is eaten with white
rice and hot sauce.
Lasopy
Lasopy is a traditional
soup and is made with veggies such as turnips, green beans, tomatoes, carrots,
green onions, potatoes and leeks.
Lasopy is served hot in
large bowls with a piece of baguette and sakay.
These are some of the popular and delicious cuisine of Madagascar.
Find an ocean view restaurant in Antsiranana and enjoy its scrumptious food.
Lasopy